Episode 2
Fueling Student Success in the Lunchroom!
Guest: Emily Hanlin, MBA, RDN, LD, Executive Director, Food & Nutrition Services
- 01:18 What's Changed from Last Year?
- 02:19 Qualifying for Free or Reduced Lunch
- 04:14 Paying for Your Student's Lunch
- 05:47 Food Allergies
- 06:26 Employment Opportunities
- 10:26 More Info!
- 11:32 Follow Us on Social Media!
Useful links from the podcast:
- My Payments Plus
- Menus
- Family Meal Application Information
- Allergy and Special Nutrition Needs
- Employment Opportunities
- Food and Nutrition Services
Here's the link to let us know what you'd like to hear: https://www.surveymonkey.com/r/VYTRCLG
The Cobb County School District